I served these up with a creamy garlic mash which was the perfect accompaniment for the braise. The kick from the beer combined with tomatoes and caramelized o... Read More...
Times are desperate but that does not mean that one must not
eat well.
Spirits are down and we all miss the occasional night out
and the ability to walk dow... Read More...
Here's some Quarantine-Friendly recipes to make while at home
Under house arrest due to curfew, quarantine and COVID-19 in general? Fear not, you don’t need... Read More...
So you want to know what the best Sri Lankan mutton biriyani tastes like. But is there such a thing as Sri Lankan biryani anyway?
Actually there is. And we i... Read More...
So sometimes I have these HUMONGOUS carb cravings.
I generally avoid carbs in day to day life and stick to proteins and fiber-rich food which keep me full an... Read More...
It’s flu season here.
Mornings are chilly and getting out of your snug, warm bed takes some extra effort. Pulling on some pants/dress/skirt, stepping into th... Read More...
I love cooking and baking in December. Everything smells like aging wine, spice and ripening fruits in honey and your heart is brimming with a joy that you cann... Read More...
An amazingly silky lamb risotto recipe
Like any full blooded Lankan, I’m a rice person. While I don’t always indulge in the Sri Lankan rice and curry especially... Read More...
An easy dinner idea for a weekday
Eating healthy for me is a way of life with an occasional indulgence in the middle. Getting hubby boy to eat healthy, well t... Read More...
I think I have declared my love for all things creamy before. If you haven’t read that post, and if it hasn’t been evident from the excess of creamy recipes tha... Read More...
This I must confess, I am ashamed even to post. It’s that easy and the flavours are so simple. This is an ideal dish to be paired up with an especially flavours... Read More...
When we were small, these thin, round rolls coated with bread crumbs and deep fried to perfection were simply called “rolls”. At a later stage someone wanted t... Read More...
My name is Jayani and I am a creamy food/drinks addict.
There, I finally admitted it. I love all things creamy and cheesy – creamy pastas, creamy beverages, ... Read More...
Anyone who knows me knows that I have a thing for pork.
A VERY big thing for pork.
While it is not something that we eat every day, it is definitely somet... Read More...
