So I braved the homemade pasta syndrome!
I have always dreamt of owning a pasta maker. I had imagined that once I get my hands on that thing homemade pasta w... Read More...
My first encounter with rhubarb was a complete and utter disaster.
Not a native plant to Sri Lanka, I discovered rhubarb when I had just started cooking. Of ... Read More...
On a day to day basis, we eat healthy. And by eating healthy I don’t mean only blanched, tasteless vegetables and boring old porridge, but food that is home coo... Read More...
I bet you all look at omlettes like ‘oh it is just an omlette, all eggs and butter and blah”. Well be warned for here comes an omlette that will change your per... Read More...
To wander among the lush foliage, rejoicing in the fragrant breeze carrying the sweetness of forever blooming flowers, to pick your own produce from your own tr... Read More...
Anyone who has been following this blog would have noticed that I am obsessed with Italian fare. And among the “Italian fare” the constant follower would have a... Read More...
Saffron. Fragrant, vibrant, rich, irresistible. It’s got the charm and the elegance of a lady – ever so subtle yet poignant and memorable. It is expensive – in ... Read More...
How would you like a creamy, chunky, fragrant curry spotted with vibrant pieces of red chili and little flavoursome mustard seeds popping with flavour at every ... Read More...
Who likes Nasi Goreng? Rather the question would be, who doesn’t!
Literally meaning “fried rice” in Malay and Indonesian, Nasi Goreng is a much loved Indones... Read More...
For me, nothing compares to the smell of apples and spices baking away in the oven. It’s immediately reminiscent of Christmas and warmth it brings with it – the... Read More...
I love shopping for ingredients. Nothing excites me more than going through the market isles looking for the freshest, juiciest most unusual ingredients to work... Read More...
‘Tis not only the season to be jolly, ‘tis the season of utter and absolute decadence as well!
Decided to go with yet another sweet treat for the Christmas t... Read More...
Are you, like me, appalled by the sheer volume of prawn heads thrown away every time you bring home some prawns? Well, save them next time – because today, we a... Read More...
I have developed a craving towards seafood as of late. And pasta. And everything creamy. It’s normal, I have these cravings from time to time. I think seafood a... Read More...
