Bolo D’Amor – The Portuguese origin of the Sri Lankan Love Cake Jayani SenanayakeFebruary 11, 2018 With the Valentine’s Day looming in the horizon (braise yourselves for the overly commercialized season of sugary frivolousness), I thought I should celebrate m... Read More... BakedCakesEssentially Sri LankanRecipesSri Lankan foodSweetTeatimeTraditional Sri Lankan Food0 Comments